Los Dos Cristianos Coffee
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        .

Honduran Coffee regions.

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COPAN

CUP CHARACTERISTICS.  A coffee with a sweet aroma, well balanced and creamy body with a chocolate flavor and a lingering finish.  

LOCATION.  Includes the departments of Copan, Ocotepeque and Santa Barbara.

RAINFALL.  1300 - 2300 mm

ALTITUDE. 1000 - 1700 masl (3280 - 5500 Feet above sea level).

TEMPERATURE. 16-24 C / 61-75F

SHADE TYPE.  Inga, Fruit and Forest.

VARITIES.  Bouron, Catuai, Pacas, Lempira and ihcafe-90

HARVEST.  November to March/April.

Los Dos Cristianos partners with one of the largest seed producer, experimental processing and modern technology in this region and perhaps Honduras.  With an upgraded processing facility with over $2.9M invested - our partner co-op is producing some of the best Coffee in country if not the world.  This partner provides FLO, Organic, UTZ, 

VISIT ONE OF OUR COFFEE SHOPS! SEE OUR LOCATIONS HERE.


Hours

M-F: 7am - 3pm
SAT: 8am-1pm
SUN:
​Punta Gorda OPEN 9-2
North Port CLOSED

Telephone

941.483.6516 (North Port Shop)
​941.655.8890 (Punta Gorda Shop)

Email

losdoscristianos@gmail.com
  • Home
  • ABOUT
    • Who We Are
    • Coffee Selection Process
    • Roasting Business Services
    • Affiliations
  • Online Store
  • SHOP HOURS / LOCATIONS
  • Contact us
  • Menu